FDA Recall United States TerminatedTerminated: March 2, 2023Historical recordClass I
Greenhead Lobster Products LLC
- Product
- Greenhead Lobster brand Frozen Cooked Claw and Knuckle Meat…
- Published
- November 24, 2021
- Distribution
- Multiple states
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Policy version 2026-07-21, effective July 21, 2026.
United States
TerminatedClass I
Lobster meat may be contaminated with Listeria monocytogenes.
| Product description | UPC | Quantity | Lot / code information |
|---|---|---|---|
| Frozen and fresh RTE Lobster meat (1 lb. packages to 12 lb. case) 1. Greenhead Lobster HPP Fresh Cooked Claw and Knuckle Meat GHL-CKF - Fresh - 1 lb. oxygen permeable bag, master cased in a 12 lbs. Styrofoam box 2. Greenhead Lobster Fresh Cooked Claw and Knuckle Meat GHL-CKF -CK (2 lb) Fresh Cooked Meat - Non HPP - 2 lb. - oxygen permeable bag, master cased in a 12 lbs. styrofoam box 3. Greenhead Lobster HPP Fresh Cooked Claw and Knuckle Meat GHL-CKF - CK (2 lb) Fresh HPP Cooked Meat - oxygen permeable bag, master cased in a 12 lbs. styrofoam box 4. Greenhead Lobster Frozen Cooked Claw and Knuckle Meat GHL-CK - Frozen 1 lb Cooked CK Meat - freezer poly bag, master cased in a 12 lbs. cardboard box 5. Frozen Cooked Broken Lobster Meat - Frozen Broken Cooked Meat - freezer poly bag, master cased in a 12 lbs. cardboard box 6. Greenhead Lobster Frozen Cooked Claw and Knuckle Meat GHL-CK - Frozen CK Cooked Meat -- 2lb - freezer poly bag, master cased in a 12 lbs. cardboard box 7. Frozen Cooked Lobster Tail Meat GHL-TAIL - Frozen Tail Cooked Meat - freezer poly bag, master cased in a 12 lbs. cardboard box 8. HPP Frozen Cooked Tail, Claw, and Knuckle Meat GHL-TCK - Frozen TCK Cooked Meat - freezer poly bag, master cased in a 12 lbs. cardboard box 9. Fresh Cooked Lobster Tail, Claw, and Knuckle Meat GHL-TCK - TCK (1 lb) Fresh HPP Cooked Meat - oxygen permeable bag, master cased in a 12 lbs. styrofoam box 10. Fresh Cooked Lobster Tail, Claw, and Knuckle Meat GHL-TCK - TCK (2 lb) Fresh HPP Cooked Meat - oxygen permeable bag, master cased in a 12 lbs. styrofoam box 11. Fresh Cooked Tail, Claw, and Knuckle Meat GHL-TCK-2# - TCK (2lb) Fresh NON-HPP Cooked Meat - oxygen permeable bag, master cased in a 12 lbs. styrofoam box | Not published in this source record | 222821.1 lbs. total | Manufactured on 05/09/2023 to 10/19/23 |
Responsible company: Greenhead Lobster Products LLC
FDA Recall United States TerminatedTerminated: March 2, 2023Historical recordClass I
A map highlighting the states named in the source's distribution description.
Shading reflects state-level totals only, as published by the source. It does not imply county-level or point-level precision.
| State | Distributed |
|---|---|
| Alabama | 1 |
| Arizona | 1 |
| California | 1 |
| Colorado | 1 |
| Connecticut | 1 |
| District of Columbia | 1 |
| Florida | 1 |
| Georgia | 1 |
| Iowa | 1 |
| Illinois | 1 |
| Louisiana | 1 |
| Kentucky | 1 |
| Massachusetts | 1 |
| Maryland | 1 |
| Maine | 1 |
| Michigan | 1 |
| North Carolina | 1 |
| New Hampshire | 1 |
| New Jersey | 1 |
| New York | 1 |
| Ohio | 1 |
| Pennsylvania | 1 |
| Rhode Island | 1 |
| South Dakota | 1 |
| Tennessee | 1 |
| Texas | 1 |
| Virginia | 1 |
| Wyoming | 1 |
States shown are extracted from the source's free-text distribution description above; a narrative description (e.g. "distributed nationwide") may not list individual states to extract.
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View raw source data -- the machine-readable record this page's information was built from.
Retrieved by Public Health Trace:
A situation in which there is a reasonable probability that use of or exposure to a product will cause serious adverse health consequences or death.
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